Pasture-Raised
Our animals are raised outdoors on rotationally managed paddocks or portable structures. This means the animals spend a specified amount of time on a certain area of grass and are moved when that grass is grazed down. This allows for a period of rest and re-growth which improves the soil health. Also, this breaks the parasitic cycle which improves the animals health.
$12.49 /lb.
Avg. 2.5 lb.
Whole Lamb - Grass fed/Grass Finished
1 Whole Lamb
$350.00
Lamb Bones
Cut bones for broth
Lamb Kidney
1 to 1.5lb Avg/pkg
$12.00 /lb.
Avg. 1 lb.
Lamb Tongue
1 to 1.5lb Avg/pkg
$12.00 /lb.
Avg. 1 lb.
Lamb Heart
1 to 1.5lb Avg/pkg
$12.00 /lb.
Avg. 1 lb.
Lamb Ribs
1/pk
$11.99 /lb.
Avg. 5.25 lb.
Lamb Liver
1 to 1.5lb Avg/pkg
Leg of Lamb
1/pk
$12.49 /lb.
Avg. 5.5 lb.
Lamb Chops
2/pack
$12.99 /lb.
Avg. 9.6 oz.
Ground Lamb
Avg. 1 Lb. packs