Free LOCAL Home Delivery on orders over $149 (Limited Delivery Area)

Grass-Fed/ Grass-Finished (No Grains)

The diets of our grass-fed beef and lamb consists of grazed pastures and stored grasses (hay). Free-choice minerals and clean water are available at all times.

Sirloin Steak - 1.51 - 1.75 LB - Boneless

1.51 - 1.75 LB / 2 per pack (Avg. $16.99/lb.) / 1.5" Thick

$28.99

Filet Mignon

2 per pack, 0.5-1 LB

$25.99 /lb.
Avg. 1.06 lb.

Ribeye Bone-In Steak - 1.01-1.25 LB

1.01-1.25 LB / 2 per pack (Avg. $16.99/lb.) / 1.5" Thick

$20.99

T-Bone Steak - 1.01 - 1.25 LB

1.01 - 1.25 LB / 2 per pack (Avg. $16.99/lb.) / 1.5" Thick

$20.99

Ribeye Bone-In Steak- 0.75 - 1 LB

0.76 - 1 LB / 2 per pack

$16.99

Beef Bones - 2 -2.5 lb

2 -2.5 lb. / pack (Avg. $6.89/lb.)

$15.00
$14.00 /lb.
Avg. 1.25 lb.
$14.00 /lb.
Avg. 1.25 lb.
$14.00 /lb.
Avg. 5.25 lb.

Ground Lamb

Avg. 1 Lb. packs

$13.00

New York Strip Steak - 0.5 - 0.74 LB

0.5 - 0.74 LB / 2 per pack (Avg. $16.99/lb.) / 1.5" thick

$12.99

Lamb Liver

1 to 1.5lb Avg/pkg

$12.00 /lb.
Avg. 1 lb.

Beef Fajita Meat

1 - 1.25 LB / Pack

Lamb Heart

1 to 1.5lb Avg/pkg

$12.00 /lb.
Avg. 1 lb.

Lamb Tongue

1 to 1.5lb Avg/pkg

$12.00 /lb.
Avg. 1 lb.

Lamb Kidney

1 to 1.5lb Avg/pkg

$12.00 /lb.
Avg. 1 lb.
$11.49 /lb.
Avg. 1.5 lb.

Ground Beef

1-1.25 LB / PACK (Avg. $9.25/lb.)

$10.00

Beef Stew Meat

1 - 1.25 LB / Pack

$10.00
$10.00
$10.00

Sirloin Tip Roast - 1.50 -3.5 lbs.

1.50 -3.5 lbs. / 1 per pack

$9.49 /lb.
Avg. 2.25 lb.
$9.49 /lb.
Avg. 4 lb.
$9.49 /lb.
Avg. 2.25 lb.

Ox Tail

1 TAIL PER PACK

$8.99 /lb.
Avg. 2.25 lb.

Beef Tongue

1 per pack

$7.99 /lb.
Avg. 2.5 lb.
$7.99 /lb.
Avg. 1.58 lb.

Beef Liver

Sliced Liver

$7.49 /lb.
Avg. 1.4 lb.

Canoe Bone Marrow

2-4 cuts per pack

$5.50 /lb.
Avg. 13.1 oz.